Wednesday, May 5, 2010

Berry Well Then

I got these amazingly yummy raspberries, blackberries, and strawberries from the farmers market that I've been mixing with Greek Yogurt ever night. I froze half my berries because I was worried that I wouldn't be able to eat them all before they went bad. Boy was I wrong. I am gobbling this up like it was crack, wonderfully berry filled crack.

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